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Spicy Orange Chicken

Ingredients

Orange Sauce

  • 1 ½ tbsp Soy Sauce
  • 1 tsp rice vinegar
  • 2 tbsp Orange juice
  • ¾ cup Peach preserves
  • 1 tbsp Chili garlic sauce
  • 1 clove Garlic minced
  • ¼ tsp Red pepper flakes
  • 1 tbsp Olive oil
  • 2 tbsp Orange zest
  • 1 ½ tsp Sriracha
  • ¼ tsp ginger paste
  • 1 tsp cornstarch

Chicken

  • 1 ¼ lb boneless chicken breast cut into 1” pieces
  • salt to taste
  • pepper to taste

Optional garnishes

  • Chopped Orange pieces
  • Chopped salted peanuts
  • Chopped green onio
  • Sesame seeds

Instructions

  • In a small bowl, combine ingredients for orange sauce and whisk until smooth.
  • Season chicken with salt and pepper.
  • Preheat oven to 400.  Spray heavy oven safe saucepan with cooking spray.  Arrange chicken in a single layer.  Pour orange chili sauce over chicken.  Cover and bake for 20 minutes.  Remove lid, stir chicken and continue to cook for 10-20 minutes stirring occasionally.
  • Remove from oven and serve over rice with preferred toppings.